Manganese in Well Water

Manganese can contribute to dark staining, discoloration, taste, or deposits. Treatment depends on concentration, pH, oxidation state, flow, and the presence of iron or other conditions. Oxidation and filtration, specialized media, or other treatment may be appropriate within specific operating ranges. Laboratory results and product specifications should guide the recommendation.

Asheville Water Specialists serves homeowners throughout Western North Carolina with water filtration, softening, reverse osmosis, and well-water treatment.